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  • Rucola microgreens zaden close up. microgreens zaden kopen, Rucola.
  • Rucola microgreens op een witte achtergrond. Microgreens zaden kopen, Rucola.
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Arugula Sprouts Seeds – Spicy & Healthy

Arugula Sprouts Seeds – Spicy & Healthy

€3,45
€3,45
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100% organic and untreated seeds

Ready to harvest in 7–9 days, simple and fast results

Spicy-peppery in taste, rich in antioxidants
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  • Order today = Harvest within 10 days
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Arugula Microgreens (Arugula)

  • Kind:Arugula
  • Latin name: Eruca sativa
  • Origin:EU / organically certified cultivation
  • Type:Microgreens / sprouts
  • Seed quantity:±10-12 g per 25×25 cm tray
  • Harvest time:7–10 days
  • Flavor profile:Spicy, nutty, with a light mustard note
  • Colour:Dark green leaves with thin stems
  • Pre-soak:Not necessary
  • Sowing depth:Sprinkle over the surface
  • Usage:Ideal in salads, pastas and sandwiches
  • Organically certified:Yes

Arugula Microgreens Seeds (Organic)

Spicy, spicy and ready to harvest within a week

With this organicArugula microgreens seeds(Eruca sativa) allows you to grow your own spicy and aromatic microgreens in 7–10 days. The young arugula leaves have the same spicy, nutty flavor as mature arugula, but in a compact form – perfect as a tasty topping for salads, pasta dishes, sandwiches, or bowls.

Arugula microgreens are among the fastest-growing varieties, making them ideal for both beginners and experienced growers. A delicious and nutritious classic for those who love distinctive flavors.

Growing tips

Arugula is alight germinator– The seeds don't need to be covered. Sow them densely on a moist substrate such as coconut fiber, press lightly, and mist with a fine-mesh plant sprayer. Cover the tray with a dark tray or plastic wrap to encourage germination.
After 2–3 days, the first shoots will appear: place the tray in a bright spot. Water daily from below to prevent mold. After 7–10 days, you can harvest by cutting the microgreens just above the substrate.

Read our microgreens growing guide for more practical tips.

Particulars

Our Arugula microgreens seeds areorganically certified,non-GMO, and selected onfast, even germinationTheir fresh, tangy flavor makes them a perfect addition to almost any dish.

Also combine withGarden cress microgreens seedsorRadish Daikon microgreens seedsfor extra variety in spice and texture.

Order organic Arugula microgreens seeds

Grow your own healthy, spicy microgreens in just a week – fresh, nutritious, and full of flavor. Ideal for anyone who wants to enjoy fresh arugula straight from their own kitchen.

BREEDING IN BRIEF

Day 1: Sowing and resting

Sprinkle the seeds evenly over the moist substrate and cover with a second tray. For the first few days, keep the seeds dark and moist, allowing them to develop strong roots and a firm base. The tray is slightly removed in the image to visualize the germination.

Day 3–4: Into the Light – Growth Begins

After a few days, the sprouts will push the lid upwards. Place the tray in the light (lamp or windowsill) and water daily. In no time, the plants will turn a vibrant green and grow upwards rapidly.

Day 7–9: Harvest & Enjoy

After a few days, the sprouts will push the lid upwards. Place the tray in the light (lamp or windowsill) and water daily. In no time, the plants will turn a vibrant green and grow upwards rapidly.

Start your own grow kit

Grow it yourself!

In the dark, microgreens germinate and search for light, once they find it, they turn green and full of nutrients.

Make it easy on yourself - Complete starter packages

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Learn more about growing microgreens

Microgreens are young vegetable plants that you can harvest within a week. They contain a high concentration of nutrients and are popular for their fresh flavor and ease of cultivation. With organic seeds from MasterSprouts, you can enjoy super-fresh, locally grown food without pesticides.

New to the world of microgreens? Discover how easy it is to get started on our Getting Started with Microgreens page, or browse our full range of microgreen seeds to experiment with new flavors and textures.